espresso dark chocolate brownies

  1. Kate Mutchnik says:

    5 stars
    Perfect photos. I am going to try these. I found that cutting cooled brownies with a plastic knife is really helpful.

  2. Sienna says:

    5 stars
    SO. GOOD!!! These brownies are like no other! The coffee really extracts all of the chocolatey goodness, these are absolutely fire! I didn’t have the coffee extract but once I do I know it will take it up another notch.

  3. Paulina says:

    5 stars
    These are the best brownies ever! I always made box brownies and these are my first homemade brownies I’ve made and oh my goodness. Every time I finish the pan, I get sad! I’ll never go back

  4. Caroline Riley says:

    Amazing… I’ve never made a homemade brownie but this will be my new go-to. I love coffee so everything about this was perfect. I think they’d be perfect non-coffee lovers if you omit the coffee ingredients too. Going to try that next!

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